The University of Nevada, Reno Extension offers a comprehensive Healthy Eating program aimed at improving nutrition and wellness across various demographics. Through practical advice and a multitude of programs, the initiative supports heart health, strong bones and muscles, and mental sharpness. Programs such as the Healthy Aging Initiative, SNAP Into Farm Fresh Foods, and Little Books & Little Cooks, among others, provide community members with the tools needed to make informed food choices and adopt healthier lifestyles.
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