Barley

Columbia Grain International offers high-quality barley, including organic options, catering to the increasing demand in both food and feed sectors across the U.S. and Canada. With Montana as a primary source and additional support from producers in the Pacific Northwest (PNW), Columbia Grain ensures a steady supply chain to meet global needs. The regions of PNW and Montana are ideal for cultivating barley, thanks to their optimal growing conditions. Columbia Grain is committed to innovation, continuously developing new barley varieties to address the rising global demand. Additionally, they provide premium malt barley, utilized by maltsters for producing high-grade malt for both traditional and craft brewers, as well as food processors worldwide.